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Unique Cake Design Ideas to Order Cake Online

Do you want to make a loved one’s birthday extra special? Then, choose Online cake order in Delhi and make someone’s day. In India, cakes are a staple of any event, so sending one as a gift is a surefire way to make someone happy. India Gift has the best cake in Delhi, whether you need it for a friend’s birthday, your son’s birthday party, or your parent’s anniversary.

Cakes of all shapes and sizes are available, from birthday cakes to angel food cakes to pound cakes and beyond. These cakes have a unique appearance, but they are a spin on some old favorites. Find out what sets these two classic cakes apart before you begin baking.

There Are Basically Two Cakes You Can Make

The two most frequent kinds of cakes are the butter cake subtype (which is shorter) and the foam cake. These two broad categories are distinguished by the relative amount of fat in the cake. One of the distinguishing characteristics of a foam cake is its low fat and high egg content. 

Consequently, they feel weightless (think angel food and sponge cake). Cakes made with butter, margarine, or vegetable shortening are the rich, moist cakes we all know and love. Read on to learn more about the many subcategories that fall under each overarching group.

  • Cakes Made with Either Butter or Shortening:

Butter cakes are easily identified by their creaming and sugar recipe requirements. In many recipes, the egg, flour, and leavened (often baking powder or baking soda) are added after the butter and sugar have been mixed. For instance, you can find butter cakes in a wide range of flavors and hues, such as chocolate, white, yellow, and marble. It is possible to “shorten” cakes by adding oil, such as carrot and red velvet cakes.

  • The Pound Cake:

The cake gets its name because its four basic ingredients—butter, sugar, eggs, and flour—can all be weighed in pounds. As a result of its lower rise than that of a traditional American butter cake, this version of the dessert is on the dense side. Given their thick texture, pound cakes benefit from being served with a light filling and frosting. A Bundt pan or a loaf pan are examples of common baking tins. Coffee, sour cream, and fruit crumbs are just some of the pound cake variations.

  • Foam Cakes:

These light cakes can be made in an infinite number of ways. The only fatty ingredient in a foam cake is egg whites. If you want to avoid deflated egg whites in your baked foam cake, remember to get the batter into the oven as soon as possible after it is prepared. Because of the egg whites leavening effect, a deep baking dish is necessary. These cakes benefit from a delicate glaze or a dollop of whipped cream rather than heavy icing.

  • Sponge Cake:

Any cake recipe with beaten eggs or beaten egg whites instead of leavening additives like baking powder or soda might be considered a sponge cake. A basic sponge cake needs flour, sugar, and eggs for its base. As its name suggests, this cake is meant to be drenched in syrups. Different regions of the world may refer to sponge cakes by other names.

  • Genoise Sponge Cake:

A sponge cake is termed a genoise in both Italian and French. In this type of cake, the sugar is whisked with egg whites and yolks to make a fluffy “mousse.” For a more tender result, oil or butter is worked into the flour by hand. Since it contains more butter than traditional sponge cakes, it is moister and more delicate than the rest.

  • Angel Food Cake

Angel food cake is made without using egg yolks. The recipe does not call for any additional shortening, as the egg whites that have been beaten serve as the leavening agent instead. A tall pan is necessary to accommodate the cake’s height after being baked, as the egg whites significantly increase the cake’s volume. Sugar gives these cakes a little chewy and spongy texture. Serve this delicate dessert with whipped cream and fresh berries.


It’s not too expensive Online cake order in Bangalore for your loved one these days. Sending a loved one cake in Delhi is a great way to create lasting memories and smiles. Online cake delivery in Bangalore is a wonderful way to bring family and friends together. Whether planned or unforeseen, your clients’ festivities and occasions are always taken care of since you offer midnight cake delivery and express 3 Hours online cake and flower delivery.

Raees Mubasher
Author: Raees Mubasher

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